Ploafmaster General

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tough gristle

A friend of mine informed me that Belmont Butchery's Tanya Cauthen is suing Sausage Craft, the nascent wholesale sausage company started by former employees Chris Mattera and Brad Hemp. While the Style Weekly article and Mattera suggest this is about the sausage itself, Cauthen intimated that the wholesale sausage business was the cause for concern. I don't know the main parties here on a personal level, and I don't think I could expect Tanya to discuss this during business hours with a semi-regular customer like myself, but I do have some lingering questions about the whole situation, because this whole thing leaves a bitter taste in my Richmond-food-scene-loving mouth...

1. What IS the suit really about? Is it the recipes? The wholesale sausage concept/business model?
2. Did Mattera and Hemp actually plan and start executing on this idea while Cauthen was away?
3. Is Sausage Craft actually an idea stolen from Cauthen? That is, was it a firm plan in motion (about which at least Mattera or Hemp was aware) that Sausage Craft preempted? Did Mattera and Hemp work with Cauthen on the idea under false pretenses?
4. Most important, I think...Was there any kind of non-compete contract?

Without a contract I don't think there's much support for this suit because, regardless of the ethics behind the formation of Sausage Craft, this is a lot closer to a carpenter saying he's going to start building cabinetry, and his partner parts ways to start a cabinet business first. Making and selling sausage is trade craft, not trade secrets, and the concept of wholesale commerce is older than the city of Richmond. If Mattera and Hemp did anything sneaky (and I don't know enough to say whether they did or not) than it sure dues suck, but I just don't see grounds for legal action.

Now I like Chris and Brad and Tanya, and I like their work a lot. I always liked chatting with the guys when they were still at Belmont, and I still like chatting with Tanya when I go in there. I've always felt like, for a layman like myself, they were able to assist and inform me when I needed help or suggestions. I don't really want to take sides here, but I'm honestly kind of miffed that this lawsuit even exists.

Why not simply try to compete instead? Belmont Butchery is already well-established. Wouldn't they, then, have an advantage over Sausage Craft if they wanted to move into the wholesale business? They have an existing reputation on which to trade and existing facilities to get started. That, at least, could have been a head start over Sausage Craft. But Sausage Craft is making deliveries today and Belmont, to my knowledge, doesn't yet have a wholesale operation. I say just let the market and consumers decide this one. I buy sausage from both outfits, and I buy plenty of other products from Belmont Butchery that Sausage Craft never intends to sell. Perhaps we'll find that Richmond has plenty of room for both companies.