You know, it was less than a year ago that I couldn't stand the taste of beer, yet a strange transformation has taken hold, allowing my taste buds to enjoy the complex flavors of good beer.
Tonight I once again savored the goodness of Rogue Hazelnut Brown ale, one of my favorite drafts served just right at Capital Ale House in Richmond. Flavorful, malty, not too heavy, and a smell almost of caramel.
Of course, I head off to the Czech Republic in June, with full intention of sampling what many consider the finest beer in the world.
The adventure continues...
Tonight I once again savored the goodness of Rogue Hazelnut Brown ale, one of my favorite drafts served just right at Capital Ale House in Richmond. Flavorful, malty, not too heavy, and a smell almost of caramel.
Of course, I head off to the Czech Republic in June, with full intention of sampling what many consider the finest beer in the world.
The adventure continues...