So I'm doing another thing. Today marks the first entry in a new column of mine over on RVANews. It's called "Favorites" (at least for now), and the premise is simple: one really great photo of a really great dish with a short description of what it is and why it's great.
I get to take the photos, write about them, and eat the food. It's sort of like legitimized food blogging, if you will :-)
This week is about a clever little dish at Heritage, and I already have next week's entry in the works - which is good, since I'll be en route to New Orleans when it goes live!
Also, as a bonus, here's an alternate that I shot on film. Click through to Flickr for details: